We ordered the mix chicken platter, garlic and kashmiri naan and palak paneer (spinach with cottage cheese). Chicken was good moist and not dry out but lacks a bit of seasoning. The palak paneer is lukewarm when served and naan is chewy and I think it is not the right texture. Restaurant is clean an
Aloo Gobi (SGD $6) @ Al-Ameen Eating House.
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While they once had several outlets, they've lost out to competitors over the years. Now, only the main stall remains.
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Still, it's nostalgic for me here, recalling after school meals with friends. The food remains good, and the portions hearty.
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Their
Have known the owner for years since their Clementi Rd days. Great service at a popular supper spot, opens till late even during the pandemic, and affordable prices across a wide range of cuisines (Indian, Thai, Western, etc). Definitely recommend for a quick supper eat.
LOL over the years it has gone from good to worst. Judge the food yourself. I ordered Aglio Olio and the pasta itself is in pepper broth LOL. What a joke. Might as well close down. Go and learn from others how to cook a proper aglio olio before serving pasta. The only thing that is worth my money is
Like the Ox Tail Soup here which is definitely value for money. Place is usually not overly crowded that I'd have to queue. Menu is wide with options from Western to Thai and Indian. This place gives it's bigger-sized competitor along the road a run for its money.
Food is nice and delicious. Staff is also very friendly and accomodating. The cook follows instruction well.
Nothing beats a freshly baked naan and some masala chicken for a late night snack! Nice place for dinner and supper...
What happen why quantity changed? I paid expensive food from this restaurant and paid my delivery and we are just nearby (hengloong building) . This is not my first time ordering from this restaurant! I ordered almost same menu. Same food. But this time im very disappointed!! Olio too little, like
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