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Sluurpy > Restaurants in Singapore > Alex's Eating House

Alex's Eating House - Singapore - Photo album

This has been my main roast meat haunt for the past 3 years. Love the char siew and roast pork rice combination. The secret would be the excellent combination of sauerkraut and Chili which complements the meat and rice perfectly. For dining in, it’s great with their radish soup albeit a little salty
Affordable lunch. Total damage $12.50 Ordered wanton soup,duck noodle and barley Duck breast texture is kinda powdery and blend. But the duck tight is salty. So depend what kind of texture you like. Noodle totally not our kind. Kinda overcook, the sauce also not to standard. Wonton soup is kinda
Tried “叉烧烧鸭饭” with S$6, the smallest portion but still large for a lady. It could be better that the duck can be less salty.
I really appreciate places like Alex's Eating House as you can get very good street food and enjoy blissfully in a well ventilated space. In a tropical climate, this is a huge comfort. There is a nice uncle behind the chopping board. He will acknowledge us with a jolly wave whenever he has a mome
Used to be my favourite spot for roasted meat but found other better places recently. Nevertheless the food here is still decent. Very brisk business on weekday lunch and the staff are insanely busy they sometimes forget to collect payment even! Reasonably tender meats though a rare slice might be o
Hard pressed to find a shop that serves both good char siew and roast duck. Duck is juicy and char siew is fragrant
The roast duck is tasty but a bit Satish. Chilli sauce is not that great. Stuff services is at its lowest. And remember to remind them what is the price you like to have the rice for. They have $5,$7 and $8. Without mentioning anything by default is $8. Will I try again. No thanks.
Really yummy duck and pork. Very busy place filled with locals. Great spot to grab lunch and awesome value. $8 for a large plate of meat and rice.
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