Great food especially the chicken rice and braised pork rice. The taste was superb and definitely worth the hype. The queue will be quite long during meal period as they have quite limited seating capacity. Be sure to go there before or after meal period. The signature 3 bowl combo is 13 bucks. But
Authentic Taiwanese food with flavours and texture that does not require you to travel to Taiwan.
Place was nicely decorated in a simple manner.
We were greeted and invited in warmly when we were just browsing their menu.
We ordered their Eat 3 Bowl which include Braised Pork Rice, Chicken Rice,
Really delicious and tastes authentic! SG doesn't have much authentic Taiwanese eateries but this is definitely one of them and it is among the top of my favorites. Tried the 滷肉飯, 蠔仔大腸麵線, 雞肉飯, 藥燉排骨, 滷白菜. The 滷肉飯 is very flavorful, and it's gravy is a nice consistency. It does taste a little on the s
Second time back and the food tasted better than my first visit. Long queue on a weekend but worth the wait. Lu fou fan is tasty and stewed to a fat-melting consistency, so sinfully good. No frills neighborhood cafe where it's a common sight to see many single diners playing on their phones while gr
Simple menu. Quality food cooked and seasoned well. Worth the money. It’s not only the food is satisfying, the feeling you know such small restaurants still exist - is soothing.
To my view, much better than those cafes that charges high price and provide ‘cloud kitchen’ food.
Arrived at 6:10pm in Friday to be able to get a table for 4pax immediately. Queue started about 6:30pm.
Decor is of a old school classroom... Easy ordering via QR code.
The herbal soup with pork ribs was the surprisingly good item, value for money. Shredded Chicken rice has a very fragrant fried spr
Had an awesome time trying the 3 mini-bowls set that included one bubble tea. Whether authentic Taiwanese taste doesn’t matter as the food tasted great! Worth trying.
Finally got to try this place. I wanted to try the signature 3 bowls but pity the mee sua was sold out.
Both braised pork rice and chicken rice were delicious. Every grain of rice was coated with the sauce which made every mouthful just ad yummy. I had to alternate between the 2 dishes else it woul
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