Decided to walk in on a Friday evening during a visit to 100AM. Service was great and attentive. The dishes tasted good, albeit on the saltier side in general. The rice, which they are known for, was really good. I am more of a noodle person, but the plain rice was so good that I had seconds. Portions were adequate. Cost is above average. Ambiance was alright, chairs could be cleaner. Try the pork loin on miso or the tonkatsu. Closing times seemed a little early. Parking was pretty packed but you should be able to get a space with a little waiting. But the hump at the entrance will definitely pose a challenge if you drive a low car, suggest to park somewhere else and walk over.
Lunch today after city sight seeing.
Highly recommended the food.
The phrase “Picture speaks more than a thousand words” is true to this place.
Their food presentation in their menu is what we got in our tray. Food taste…delicious !
Will definitely come back to try other dish …
Ordered one of the top picks: Signature Pork Loin Hobayaki Zen ($25.90)
I was immediately drawn to this dish by the Magnolia leaf, very unique. I ordered the pork loin option and I’m not regretting my choice. The pork was grilled with wasabi miso sauce, it is really shiok, goes very well with meat and seafood, flavourful with a kick! It comes with rice set that includes tempura and sashimi.
Ordered their Ika Maruyaki: Grilled squid served with shio kosho and teriyaki sauce! The squid is so soft and was grilled to perfection on the hot stove, and the sauce given went well together with the squid! Shout out to the roasted potatoes too!
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