Recommend the oxtail stew and pork chop. Lovely deco. Parking is a bit of an issue - can park at nearby HDB and walk over.
An authentic taste of traditional Hainanese pork chop, beef stew, lamp shank, beef noodle and curry rice with British influence I supposed.
Very unique dining place in my view and the food is not bad. I love the pork rib especially. Would recommend if u r trying to find a special place to dine.
Here to takeaway, nice old school restaurant. Not a lot of space. It’s a old shop house. Friendly staff
MUST TRY!!
The food is superb! The vibe is very cozy and Uncle Freddo is very entertaining to the guests. Plus he has a beautiful voice. I recommend asking him for a demonstration.
We tried the steel oxtail stew and the curry rice. We ordered a lot because we were a big group.
Uncle Freddo is only
Food is extremely good, authentic and traditional. Will come back to try other dishes. I only tried the beef stew and pork chop for mains.
Only con is that the beef stew had a lot of fats, not much meat and considering that it cost almost $30, would have expected more beef meat instead of fats.
We have been here a couple of times and live the beef noodles and lamb shank, even oxtail soup is great. The place is welcoming with friendly boss but the service staff quality can be improved ( except the young man , he is good). The only setback is the coffee doesn’t meet the standard of Hainanese
A small step down memory lane.
The interior is filled with objects and furniture of the years gone by which give a comforting sense of nostalgia.
Food is great and fairly priced, the baby back ribs are of a special note along with the pork cutlet.
Service staff is friendly and the owner is a very
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