Sky K
Seriously understaff for this restaurant. You can see that all the people waiting outside while there are empty tables. Staff just don’t have enough time to serve the customers. Peking duck is nice but the skin is not thin enough when cut. Still have meat on the skin. Ordered the coffee and it taste nice and thick. Claypot rice a little too salty. Guess might be better if not lunch or dinner hours.
Daniel Sin
Expect to wait for 30mins or longer for the weekend because you cannot make reservations in advance. The Tim Sum selection is good and their char siew bun is really good and prawn with mango is unique. This restaurant had table mainly for 2 to 5 pax not suitable for family size larger than 5 pax.
Sze Ling
Food tastes good but feels very understaffed.
Was given a menu without a pen and after requesting for one, saw the staff looking around for a pen in a few places.
Food served rather slowly but is nice and drink is nice. Satisfied my cravings for a bolo bun and HK milk tea today.
Wai Chan
Avoid the 炸兩 at all cost. The sweet sauce is terrible! The tea time offer is good value. Otherwise, it’s overpriced
Royal Pears
Conpoy and shrimp dumpling noodle (水饺面) - both the noodles and dumplings were great.
Poached white cabbage with fish tofu in superior broth (奶白菜) - good, especially the light sauce.
Soy bean milk (豆浆) - good.
From earlier orders:
Conpoy and shrimp dumpling noodle - great. Enjoyed the dumpling and thick gravy with the noodle, and the soup on the side.
HK kailan - good.
Soy bean milk - good.
Su L (Su L)
Love the food here!! The roast pork was great. Their steamed Spinach with 3 eggs is my fave in Singapore, hasn't changed in decades. (it's different from other branches)
their yusheng is the best, fried taro strips make it very unique 💗
Andrew Chwee
Nice place to have a meal. Service is quite good except short-handled. Food all came hot so it's quite enjoyable. Tea is ordered based on per person. Pork Dumpling Hot Sauce is quite nice to have, the filling is full and the meat is succulent. Steam Chicken Feet is average. Steam Truffles Mushroom Dumpling is excellent - must try. Pan-fried Yam Cake is disappointing although it is the store speciality.
Karen Ho
highly recommend the truffle mushroom ee fu mian! either i was damn hungry or the noodles really leave you wanting for more,, rest of the dim sum was amazing as per usual, tried the new pumpkin yam pan fried cake, was an interesting taste but it started getting a bit too much after more than 3 bites. -1 star because the place was understaffed
An error has occurred! Please try again in a few minutes