The food here makes u feel like u are home, the friendly staffs who attend to it request quickly... And most importantly, the great tasting BKT, never disappoint every time a pay them a visit!
Great place. Great service, fresh yu tiao (sp?) and really great soup. Not my #1 favorite in Singapore, but absolutely one of the best.
Staff were friendly and easy going, frequent broth refills , not 🐱
Have been to places where staff reacted badly to requests.
Interesting to finally get the chance to try fish bakuteh
Location brought back memories of 80s to late 90s .
正宗潮州式肉骨茶，重點在於湯頭，將胡椒的香，濃，純，配合肉骨，提昇到美味的極致，來新加坡必定要拜訪的美食勝地，保證不需此行!
We love the food so much and my son can even eat two bowl of rice! Best Food with Best Service you must try���
One of the best Bank Kut Teh I hv ever tried!
God service and Great Food! ���
很好 most of the time if my friends from other country here for visit.
I will bring them to "欧南园亚华肉骨茶"�
Best Bak Kut Teh in Singaprore, well, I think Ya Hua is best Bak Kut Teh in Asia! Well Done. Satisfied with the savoury peppery soup.
Will come back again.
the best ever man! :))) real soup real taste amazing
每次来新加坡都会来吃亚华肉骨茶，味道很特别因为在檳城没有这种口味，我很喜欢他们的胡椒调味的肉骨茶汤，喝完了还可以无数次的加汤，我家的小孩也很喜欢喝汤，下次有来新加坡，一定要来吃!
I love Ya Hua's unique peppery broth, and the constant refills that come with a smile. The meat is tender and tasty. The location is ideal, we can either fetch overseas visitors from Changi Airport to Ya Hua via ECP/MCE in a short time or have a great meal prior to sending them off to the airport.
One of the staff went out of his way to refill soup for me even without me having to tell him, i believe he is a young China National with light blue pants. goood job, havent had this attentive service for some time.
Friendly and very good service !!!
The soup was delicious and it was repeatedly re-filled by attentive servers.
Great value and taste! Highly recommended! Had 5 assorted dishes for 2 pax and paid only $25. ;)
百吃不厌！在这儿干过几年的临时工，一星期一天，那一天两餐就吃这儿的食物，却没吃腻过，反而还会有所期待与回味呢！汤头的味道，希望能传承下去！加油！
Great food and wonderful team. The soup is just delicious and the tea compliments the food very much
Great! The authentic taste of Singapore Bak Kut Teh!
Ya Hua Bak Kut Teh's peppery broth hits the spot every time I visit!
Also, the atmosphere is great for nights out with friends!
There's one more thing that i would like to share.. Their superb service! They are always happy to give soup refills and a smile on their faces
P.S I wonder how they train their team to imbue such positive service..
Craving for Bak Kut Teh? Outram Ya Hua BKT is always my 1st choice. A reunion place to celebrate Father Day or birthday...now we love it so much that even no special occasion, we will still go and satisfy our crave!
I also love their gift pack (8 sachets in a box) ~
� on rainy days if u don't wanna go out, u can now enjoy the hot peppery soup in the comfort of ur home. (cooking tips provided on box)
� reunion steamboat soup base (CNY coming) ~ who says steamboat soup must always use chicken broth or boil pork bones from scratch? 新的一年，尝试新的煮法 (save time )
� meaningful for overseas family, friends and colleagues. (大家都可享用美味的)
You can now Savor local dishes even though u are far away from home!
Best! Super tasty and authentic! It always make my day :)
One of the best place for Teichew style non herbal bak kut teh in Singapore. The bak kut teh comes with flavourful broth with rich peppery taste and tender good quality pork rib. Diners can ask for free refill of broth. Recommend to get the more fatty cut of meat. For those who do not like pork, can get theur fish soup that comes with generous amount of sliced white fish with the same flavourful broth. Other recommended items includes Braised salted vegetables, Braised beancurd (tau pok), Braised Pork intestines.
For the adventurous, they do sell their spice pack complete with instructions for you to boil the sane bak kut teh at home.
Bak Kut Teh (SGD $12.50) @ Outram Park Ya Hua Rou Gu Cha.
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Established by Mdm Gwee Peck Hua in 1973, this brand is known for its clear yet sharp savoury peppery spice broth.
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I feel their Chinese Teochew BKT version is among the most potent in Singapore, punchy and intense, with the spice lingering on the palate and building with each mouthful.
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There's a choice of lean or fat pork ribs, both having succulent tender pork meat that pulls away easily from the bone. Has a clean meaty sweet savoury flavour.
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The pickled salted mustard greens have a juicy crunch, with mild vegetal salty sweet flavour. A basic fluffy white rice with grainy sweet flavour to accompany.
Decently priced Bah Kut Teh that has been around for long time.
Food was reasonably price compared to restaurants.
Their braised egg 卤蛋 is tastly and fragrant and the You Tiao 油条 is extra crispy.
The Bah Kut Teh was quite good but not particularly much better than other known chains. The soup felt a little too mild for the first scoop that came with the ribs, but subsequent scoops the pepper balance was just right.
If there are spaces available, especially during off peak periods in the afternoon, consider seating near the fans as the edges closer to the road can get pretty warm and since the soup will warm you up as well.
Very cool to see the masterchef doing her thing making the soup broth.
Peppery but perfectly done.
I recommend ribs, eggs, intestines and dough stick.
We even bought their soup base to bring back home!
Exceptional service and food, friendly staff kept adding soup without needing to ask. Offers fish soup too.
This is a non air-conditioning restaurant, so those of you who needs the blasts from aircons should give this a miss. Otherwise this restaurant rewards you with great food.
I don't care too much for the pork ribs, but the aide dishes are wickedly good. The braised peanuts, dau gua, dau poke, salted veggies, you tiao, zicai soup are dishes I swear by.
It's a pleasure forme to dine here, but be warned that some dishes do run out. So having lunch here is my best best.
There are other branches and sister restaurantsif you need air-conditioning. Look for their main branch at Havelock road and the sister restaurant Tuan Yuan at Kim Tian road.
Old school bak kut teh, one of the best in town. Open early morning until late evening. Plenty of seating available.
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