My favourite place to dine with my family n friends., friendly staff n place very clean. My must eat is char kuey teow!!
4 starters the food is really great and staff are friendly. I don't normally eat vegetarian food but here i find variety substituting non vegetarian food and the taste is almost the same and great�
This place came highly recommended by my Indian vegetarian friend. True enough, every dish Is done perfectly well. The mock meat mutton tastes almost like real meat, and the curry with it is just right in terms of the mix of spices. All the bread was piping hot and thin. The bryanni rice’s fragrance just opens up the appetite. I was told that their “chicken” is a hot favourite and I saw many tables ordered it. Will come back again.
2021: Very tasty Indian vegetarian food at affordable prices. The 'chicken' kurma gravy was creamy and delicious, the 'mutton' fried rice tasted rather 'meaty', and the murtabak was crispy. Even my meat-loving friend loved the food. Will certainly return.
May 2022: Service still excellent - staff are very friendly and handled a very unreasonable customer professionally. Free water served. Dum biriyani and fried carrot cake were tasty. Prices have increased since last year but it's understandable given the inflation and merchant fees. Cashless payment only. For those who cannot tolerate spicy food, do tell the staff "Non-spicy" for all dishes, because even dishes that are labelled as Non-spicy may have some chilli added to it for flavour.
Always love Gokul 😋 we had their butter naan, Masala Thosai, Paneer Makhani, and fried carrot cake! Yummy! Food were serve fast and they are without onion garlic.
That carrot cake is a must try - super well balanced and they used tofu to replace the texture of eggs.
Still one of my favourite place for Indian crusine. Service always nice and food always satisfied my taste bud. Must try their fried rice n mee goreng, got wok hei.
One of my best vegetarian Nyona Laksa in recent times. However, their restaurant is either short handed or overwhelmed with online orders. What good is it when a customer lines up, who's for his turn to order to be told that sorry the online orders are too much and we can't serve the dish that you want?
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