The seafood hor fun was good. it had large prawns, scallops but was a pity the fish slices tasted odd, not fresh. The salted egg calamari was very good, nicely seasoned and batter was not too thick. Beef and lamb satay was good too. They had allowed us to mix two different types of meat. Three dishe
Had lunch here today with my colleagues and enjoyed it for the most part. Fish head curry, however was not sour enough and not salty enough. I liked the prawn paste chicken and salted egg calamari. Babi Pongteh was soso. Service was pleasant
Thought it was closed at first but realised need to weave through the construction and it’s hidden at a corner. Luckily we asked concierge for directions.
Service at the restaurant was great with servers topping up our water frequently however one major drawback was that we waited at least 30 mins
Uptown cafe serving local cuisine. From satay, carrot cake, char kauy tiao to fish head curry. Love the fish head curry. It’s part of the hotel establishment, and if you are a club member, every Wednesday is 50% discount day. It gets a little noisy during peak hours but hey, it adds to the atmospher
Delicious local food, good service, good price for the size of the portion, and vegetarian option available. Personally like fried carrot cake in dark sauce, signature laksa, and asparagus. Impressive meal. Serving breakfast buffet in the morning (no a la carte), a la carte menu for lunch and dinner
Good food and good service. Beef was tender. Veggies fresh. Prawns were huge. Oyster omelette was tasty.
Got the Oyster Omelette and the Frog Claypot Rice which was on the specials.
Oyster Omelette was a really big serving with generous serving of oysters. Would recommend it for sharing among 3 or more. Frog Claypot rice could do with more charred and more salted fish. From the looks of it, the rice p
A place to try many famous local dishes in a comfortable environment, or to take visitors who haven't adjusted to Singapore's humidity yet want to try local food. Decent portions, food is OK with the exception of the disappointing and flavourless nasi goreng.
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