This place was highly raved by my friends and it definitely fell short of my expectations.
Ordered the Ravioli di Burrata e tartufo Nero (ravioli stuffed with burrata cheese and black truffle, in creamy mushroom sauce topped with parma ham and truffles caviar - $32.90), Linguine Mare e Monti (crabm
Very nice ambience and pasta are really good. Had the Al Salmone price are reasonable too. The staff there are polite and good strong memories too (shocked me abit to remember our (four of us) orders and type of pasta we want.
Compared to the days when dining-in was only allow for two pax, this place is totally transformed after substantial easing of Covid measures on 29 March 2022. It’s back to the hustle and bustle, and the EPL season makes the place doubly or triply bustling. It’s a cool evening that makes dining along
Burrata was good, paired with the ingredients. Added Italian sausage to the pesto pasta, but pasta was a bit salty and oily. Overall it was good, just a short distance away from Raffles Place.
The chef recommded crabmeat sauce paired with gnocchi was delicious but the panzerotti in sausage cream sauce was disappointing. The panzerotti felt undercooked and tough. The other let down was their tiramisu. There was a strange alkaline-like taste to it.
The service staffs was professional and
Came here for an impromptu lunch. Pizza was fine. But the pasta was delicious! Serving is generous! Love the calm and serene afternoon ambience ! Staff are friendly and quick! Would come back if I'm near the area ! Wanna try their dinner period next! :)
A pasta place to remember - if you're a carbonara fan, you will salivate at the offerings they have here. The bacon carbonara was savoury, and there were ample portions of bacon justifying the price.
Cozy ambience, we got a 4-seater for the two of us because we reserved early. The wine selections,
Came by on a Saturday afternoon. We had the Italian rice balls w mozzarella, Linguine Mare E Monti (Crabmeat and button mushrooms linguine) , capellini zucchini e gamberetti (zucchini and prawn) and Alla pastora (bacon,mushrooms,olive oil,garlic). The linguine was pretty good as the flavour of the c
An error has occurred! Please try again in a few minutes