Love the food here! Everything is so pretty & nice! But for the price, the place is a little too noisy. Would have been better if they went for a fine dining concept.
I applaud the attempt at innovation for creating fusion - some of them are more successful than others. I think their desserts perform somewhat better than their main dishes - try this snowy thing that melts in your mouth. Nice ambience - love their retro film posters decor
Funky, casual spot with well put together sharing plates and smaller plates. We opted for the six course menu which included a starter of miso cured salmon with a yuzu sorbet, Roasted duck dumpling with shitake mushroom, Pork shoulder with pineapple mouse, A4 Wagyu beef with oyster mushroom and burnt onions, followed by a chocolate mousse cake.
Great for groups and large tables, good quality food and great atmosphere.
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