Very expensive but it's nice. Steaks are nicely done to our request. Service is excellent. Dessert can be better thou, nothing legendary about the hot chocolate cake, just a normal chocolate lava cake.
Went there for birthday celebration. The restaurant had a customized menu with the bday boy/girl name printed, complementary cake or dessert and also a printed photo of you, presented to u a during your meal. Their steak is juicy and tender, worth the money spent. Will visit them once in a few years ;p
I missed the old spot where it’s outside of the steakhouse .. not too bad inside the steakhouse too for now but feels different. Haven’t been here the entire Covid period last 2 years. Drinks are still as good as I remembered.
Legendary tasting steak.
Steaks are served without any sauces and sides, but are cooked and seasoned so superbly that it simply doesn't need any.
The Ribeye, Porterhouse and New York strip were juicy and taste exquisite. The medium rare was done perfectly. If I had to choose a favourite, it would be the Bone-In Ribeye.
The onion soup paired with cheese was so rich I had to order another.
Complementary bread with butter was a great appetizer to the meal.
Service was excellent and welcoming. The plates were warm before the the cuts were served.
Truly an incomparable experience to other steakhouses.
Recommended for steak lovers.
Dishes ordered:
Porterhouse
Bone-In Ribeye
Signature Cut New York Strip
Baked 5 Onion Soup
Creamed Spinach
Bacon & Onion Macaroni and Cheese
Sauteed Brussel Sprouts
A welcome loaf of bread served to start things off. For starters, ordered half a dozen oysters freshly served with choice horse radish, Marina sauce and tabasco. Wide choice of wine selection and gotten a red to go with the Porterhouse steak. Doneness was cooked to perfection. Took up their offer for them to cut the steak up since its for sharing. The 2 sides were huge servings; with my partner particularly loving the lobster mac and cheese. The sautéed button mushrooms was so juicy, you have to eat it carefully! Ended with a soufflé for two (not in picture), but I thought it was a just little too fluffy and not creamy enough. Wonderful dinner with very attentive servers. Never fails to impress after all these years, though price level is really heavy on pocket.
We went for the Martini hour and it was really fun! Lychee martinis extra strong filled right to the brim ! Refreshing and delicately perfumed with the scent of sweet lychees. After finishing every drop, it was a treat to savour the fruit , plump and juicily infused by the cocktail.
We were there the full length of happy hour so had four rounds of their complimentary steak sandwich. Thick batons of medium rare beef steak sandwiched between fluffy fresh mini hotdog buns. As we were sitting right next to the open kitchen counter, we saw and smelled huge stainless steel cones filled with truffle fries being carted away from us so we had to order one for ourselves! Just irresistible and we found that even though there may have been more than 40 , we crunched through nearly all of them ! A wonderful venue to catch up with wonderful friends !
morton’s the steakhouse has the reliability of an old friend, wherever you go in the world, you can expect to get the same suited professional, dark woods, menu and great service.
we were there to celebrate a special singaporean memory. no disappointment. friendly, available, informed service. well executed dishes. well timed delivery. perfect for a date where the main dish was the memory and conversation.
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