Teochew Porridge And Kway Chap - Singapore - Photo album

The Kway is kinda hard/thick...... the Kway's soup (chap) is rather herbal taste over salty....not addictive at all ! ! ! The pork skin is way under-cooked. Pork Belly okok, nicely sliced into thin pieces..... the chili sauce is good. a bit disappointed in the kway chap.....

Friendly staffs Foods pretty good, their chilli is very nice. However the kway is quite little. I'm normally done with just a bowl, but here i had 2

Decent kway chup, questionable color of daopok eat at ur own risk

The prices are very affordable:) The plain porridge is good and the side dishes are very good