Reviews Ramen Nagi

5
Pong Chong Xin
+5
Appreciate the customizations you can do to your noodles, soup and toppings. Free marinated beansprouts at the side. Green base tastes like pesto which is refreshing for a ramen dish. You can choose spicy level from 1 to 10 - tried 5 and it's not as spicy as I expected, would probably try 8 next time.
4
Willennium 2k
+4
Highly customisable or fuss free order, itis up to you. Add lots of condiments & top up all meats at fair prices too. Must try the Red King spicy ramen, it is best among the 4 colours ramen. White, red, green & black. Gotta try them all.
4
jx lim
+4
Nice and rich. I went for the original king butao (spicy level -4) which wasn’t that spicy actually but enough to feel a bit of heat. The portion is not big (thank goodness) perfect for ladies, but gents might need to add extra noodles. The mini gyozas were really delightful! Literally each one pops nicely in one mouth and it’s actually quite juicy. Except for the underside that has the crispy skirt, the gyoza itself feels steamed, so it helps to feel slightly less oily.
4
Angie Ho
+4
Awesome broth. I like the ability to customize the ramen to individual liking. From texture and size of noodles, quantity of sauce, garlic, vegetable topping. I would have given it five stars if not for the service.
5
JK Ong
+5
Walked into ION Orchard and made a beeline to the basement, discovered our goto ramen restaurant for high standard bowl of delicious Hakata style ramen. The levels of customisation for the ramen is something we adored, and the price is although not cheap, more than made up for it with its savoury rich broth and generous servings of ingredients. A must go for ramen lovers. Pity the garlic flavour ramen has been out of stock for quite some time though. Highly recommended!
5
Samantha Wang
+5
Good location for quick fix of tonkotsu ramen. You get to customize the ramen to your liking, like thin/thick noodles, noodle hardness etc. I love that they have the option to change the chashu to kakuni.
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