William Lou
It was one of the best Portuguese egg tart I have ever eaten. The egg was yummy and springy like a jelly. The original one was nicer than the burnt one but both were good. The chasiu HK pastries were also good. The meat was quite a lot inside.
For the price and taste, this store is recommended to try if ever visit this market.
John Chua
$6 for Chicken Cutler. Gravy on the rice was nice and cutler portion just nice.
$2 for Red Bean Chendol. Red sugar taste just nice.
$1.80 for Cold Bean curd & grass jelly. Hot one shld taste better.
Chong Wee Jye
Many delicious 😋 food with affordable price. Wondering how cheap the grape and the strawberry. Good place may come back here again.
Peter A. Knipp
Chong Pang market is a remnant of days of the past! Worth not only a visit but some great food, the market for fruit & vegetables worth it! The small shops offering everything for the household! Just a classic!
laoren teo
Although a lot of stall is not open but still have the food I want to try . And actually it taste good. Will be going there often to try out more food .
Yingying
Best duck rice i have eaten so far. The rice was good and the duck meat was soft and flavourful. Do add on their tofu and veg as it was delicious. Soup was great. Overall fantastic experience.
hn t
Wide variety of shops from bakery to fruit, veggies stalls…
The curry rice next to Duck rice has the old school taste but a bit expensive.
The mutton soup costs $7, worth it.
Yang
Many good food to have. Like duck rice, fish porridge, char Kway teow, hokkien mee.
Seats are hard to find these days.
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