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Sluurpy > Restaurants in Singapore > Chong Qing

Chong Qing - Singapore - Photo album

Nice experience. Good time. Nice vibe. Friendly staff. Good food. Excellent for the price paid
This place wasn't as popular as before. The boss changed. The soup wasnt as nice and the sauce from the condiments area are almost weirdly tasteless. The crabs are really soft and sweet though. So are the prawns.
Used to be regular customer for many yrs before And went back to try again twice last month Staffs attitude were rather bad. Esp the food server guy (not sure Thai or Vietnamese) and the specs Malaysian lady. We asked for crab meat top up but staffs didn’t willing to serve. Told us it’s out of stoc
Food is ok. Price is cheap. Dont expect premium quality.
Husband accidentally left his bag under the table and left the restaurant. When he came back the staff had help to keep the bag safely. When asked which staff was the one that help pick it up so that he can leave a tip for him/her but they declined insisting it is their job. Thank you very much for
It used to b very famous and they served one of the best Foochow fishballs Now I only go for lunch as they serve ala carte soup, u just need to choose the ingredients and they will cook it with soup, prices varies according to what you pick but mine averages abt $7
Been here since almost 10 years ago!! Still great value and taste!
Very reasonable price for good time with friends around a hot pot.
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