Sluurpy > Restaurants in Singapore > A-one Claypot House
A-one Claypot House - Singapore - Photo album
Great Claypot Porridge Chain! You can never go wrong with A One when it comes to their claypot porridge. Super flavourful with the perfect texture and yummy toppings at an incredibly affordable price! This outlet in particular bright and spacious with efficient service. Their noodles are just ok
Came on a Friday lunch time. Not too crowded. The porridge abalone is plain but well cooked. Guo Tiao is flavorful and generous on the prawns. Overall good ambience and friendly staff.
We ordered the bundle set for 3 pax. Picture shown minus the kong bao chicken, is the bundle set. Dried scallop porridge with minced pork, XO fried rice, stingy amount of spinach with silver fish, and a plate of fried tofu with Thai style sweet and spicy sauce.
When the waitress served the spinach
Not too impressed with the noodles in hot plate. They was too salty for my taste buds. Tried the frog leg porridge and I like that it kept warm in the claypot. Nothing too impressive though.
I would, however, say that their service is good.
First of all, the customer service was good. The staff did not just serve food, they also ensured that our needs were attended to and even had a quick chat to find out if we were satisfied with the food. What can I say? The food was good. If it wasn't, I wouldn't have chosen to have my bday dinner
This is one of my all-time favourite porridge’s! It is thick and really tasty. For the high quality it is definitely value for money. The staff are always super friendly too. My wife and I always enjoy our experience here. We will definitely be back again soon. Thank you!
Poor service. QR code order did not went through so we checked with staff. Staff confirmed that the order was received but after waiting for 45mins food did not came. Upon checking again, staff mention that they did not receive the order. What’s astonishing is they started blaming the kitchen and al
Horrible restaurant. Ordered porridge today from them on food panda and they took one and a half hours to cook the porridge and deliver. Extremely inefficient and lousy restaurant. I once ordered the fried kailan with silver fish which cost a whopping $15. When the food arrived, there were about 8 s
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