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Sluurpy > Restaurants in Singapore > Kin Kin Thai Kitchen

Kin Kin Thai Kitchen - Singapore - Photo album

No GST & Service charge Thai Food Kitchen!! The flavours are kinda different from those popular Thai food kitchen. It's so good! You have try out their garlic chilli sauce. 🌟: Tofu with Thai chill 🌟: Thai-style Char Kway Teo 🌟: Seafood Tom Yam Soup
Hidden gem for some homely yummy Thai food🤤priced affordably too! Service may be slower as there was only 1 lady serving/packing of tables/taking of orders outside while the rest were prepping the food. Really enjoyed all the dishes today, will definitely come back to try other dishes!
*UPDATE* Their last day of operations will be on 30 June =( Venue is located a 7min walk away from the MRT. Be prepared for nonexistent social distancing if you are walking over after knock off hours. Bus loads of people who will just bulldoze anyone in their paths and take up the entire walkway e
Kin Kin Thai has one of the most authentic tasting Thai food around the area, sticking true to the roots the Thai chefs do a unbelievable job with the Thai basil pork rice, it’s wok-hei flavour is undeniable. I’ve eaten here many times , their Thai sour fish is incredible. For its price point which
Waaaa dude I love this place so much, I keep coming back. but I'm gona be objective and break this review down. Food: 9/10 - delicious. Spring rolls are OK only. Pineapple fried rice is yum and omelette is life. Price: 7/10 - affordable for a casual diner but not over the top cheap Service: 10/10 lo
Value for money. Tomyum noodles costs $7.50 and has 2 prawns and big pieces of fish. Definitely not from instant Tom yum paste. Probably made from scratch with lemongrass, lime leaves and galangal. If the fish was fresher, it will be a five star.
Tried the tomyam mama noodles. Hot and aromatic. Albeit a tad too sweet for my liking. But overall taste of it was fantastic. Taste of spices in soup were prominent. $7.50 for a decent bowl of it. Slightly above average pricing. Tried their Thai red milk tea too. Not a satisfying drink as I thought
We had 2 dishes. The minced pork basil rice was good but not mind-blowing, and I felt the meat to rice ratio was a bit off, but the pad see ew was AMAZING. Beautifully seasoned and wonderfully smoky (i.e. wok hey). The fact that it's right next to the MRT tracks just adds to the appeal of this place
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