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Sluurpy > Restaurants in Singapore > Kopitiam

Kopitiam - Singapore - Photo album

You pay only for ur pasta here. No thank-yous, courtesy or customer service. Is it cos there's no service charge? Expect ur order to be slammed on the counter by a grumpy lady.
In the past years, i always order their tomyum pasta, i thought i will never change my fav to others, but now i am addicted to their mala baby lobster pasta, oh my god, it's really nice. Love it!!!!
Found this gem in Sengkang! Love the pasta here! It's super delicious especially the Tom Yum cream pasta and Smoked duck pasta, most importantly the pasta is al dante! The onsen egg is well cooked and it added so much flavour to the dish! Can't wait to go to Pasta Times again!
Ordered 2 pastas today. Creamy and tomato based. The creamy sauce is too diluted and tomato sauce is too sour. The price are slightly higher compared to normal western stores but of average quality only. Can try but pasta can be improved !
Tried the tom yam pasta seafood pot and was disappointed. Not worth the price at all :^) The sauce tasted more like carbonara with just a tiny hint of tom yam. Had a hard time finishing it as it tasted very jelat.
Best place for tulang. And the burgers and truffle fries from Ashes Burnit are to die for.
Ate here with the company of 20 others and got to sample from most of the stalls open that day. Generally, the food is pretty "meh" - tastes just like generic food court food without any notable elements whatsoever. Even the Old Bugis Kway Chap promoted by Seth Lui was mediocre at best. The innards
24hrs very convenient. Recommend to have kway chap as breakfast. Discount if pay using kopitiam card. Remember to top up before using it.
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