Reviews L'rez

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Yvonne Tan
+5
Love the new menu! I chose the salmon for appetizer and fish stew as main. Ordered the honeydew spritzer mocktail as it was specially crafted. Absolutely enjoyed my lunch! Inspiring food, good service and cozy interiors. Can’t believed these were prepared by students . Well done!
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Jochen Fries
+5
Perfect value for money! Good quality of food, very friedly service!
5
Choon Lee Chew
+5
Good 3 course lunch for $15 net, all prepared by students. Nice ambient and good pace of the serving. Please reserve before coming over.
5
Vincent Wang
+5
Fantastic value and great service from the students. Only one recommendation, coffee should have been be served with no sugar syrup as default : )
5
현한수 (Hansoo Hyun)
+5
It is very kind service and nice food. Also table layout is comfortable. Price value is one of best place in AMK. Student are learning through actual practice of chef, waiter and waitress, cashier. I recommend to my family to eat here.
4
Randy Tan
+4
3rd visit. This place is inside nanyang polytechnic which is open to staff and public. The place is run by the school with the student preparing and serving food in a set menu format. The price is reasonable as compare to cafe. The drinks are modest but well concocted. The student service is excellent and friendly but still more training as some still do not know the practices of serving in the correct position. Today menu was student set thus no option to choose. Appetiser was good but a bit salty for my taste. The main course is fish & chip. The fish is moist and tasty but the chips again too salty. The dessert was great too. Check with the staff as the menu changes. Strictly NETs electronic payment only. Give it a try. To all student working there, keep up the good work.☺☺☺
5
Vivienne Chong
+5
Really worth it for the price. Would suggest reserving the dishes you want to have if you’re eating later than the peak lunch hour as the more popular dish runs out quite fast. The ambience is pretty chill and was impressed by quality of food. For the Christmas menu, the drinks were a disappointment though (although the presentation was nice).
4
Claire Chong
+4
It's a value for money place! Portion a bit small. But for the price you are paying, you will be served with a 3 course meal! The plating of the dishes are beautiful. Good effort!
5
Terence Lee
+5
Run by polytechnic students who are studying in the F&B Courses, this place is specially mentored by their course instructors and have a restaurant standard at affordable prices. Do give them your feedback but also provide the encouragement for them to improve and increase their confidence. Though I was there and I'll say that I'm truly impressed with their professionalism and effort. ***Go only if you have a reservation!
5
mervin sim
+5
Excellent food and customer service. Students very well trained. Enjoyed my meal here.
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