We chose this restro for dinner because the Korean fried chicken place opposite had long queues, so we decided to give this a try.
There are some food props outside which shows dishes in very good shape.
However when it came it turns out quite different, i ordered the cheese Katsu udon set meal that
There was a short queue for dinner on a weekday. Ordering of food was done on their tablet. You can choose ala carte or a set meal that includes a drink or a side. the menu mainly consists of udon. The udon was ok but the soup was salty.
Food is so-so, consider it a restaurant would have something more special. More of regular udon, salad was normal.
Simple and nice udon set. Think they can improve on their presentation and increase their manpower, given the weekend crowd.
Visited on Sunday afternoon around 3pm+. Pork Toji & Nabeyaki udon was so-so. Omu rice could have been better with stronger tomato flavor. Probably won’t visit again.
Witnessed one of the female staff was only able to converse in Chinese even though one group of customers continuously tried to spea
The service is swift, but the menu is slightly complicated. Hard the pork kimchi udon, and it is alright, nothing much to shout about. It came in a big bowl, and we were shocked, but it’s not a lot for one person.
TLDR: Decided to give this outlet a chance given the mixed reviews. Thoroughly regretted my choice. Food for ants, with restaurant prices to match.
Paid $19 for my set meal, sat in hunger for 30 minutes amidst an average crowd, only to be served with this miserable portion of tomyam udon they call
Chicken omu rice is $11.90.
Pork omu rice is $12.90.
Combo (chicken and pork) omu rice is $13.90.
So you would expect combo to be chicken omu rice and then add some pieces of pork or vice versa… (refer to photo).
Wait until you see the waiter serving another table their chicken-only or pork-only
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