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Sluurpy > Restaurants in Singapore > Sek Tong Gai

Sek Tong Gai - Singapore - Photo album

Are you kidding me??? A honey-lime juice for 8 dollars (and, no, it was not remarkable in any way) and an unidentified chef’s special placed on the table without my ordering it and then stealthily charged? The lady attempted to push a 188-dollar/kg Alaskan crab to the two of us, which she insisted w
Crab bee hoon was delicious, so was the clams. Unfortunately the apple cider vinegar drink they recommended was so sour it was undrinkable. Prices on the higher side but well worth it if you are looking for quality seafood.
I 100% agree with Y.Lu, the price is SURPRISINGLY EXPENSIVE. The service is not friendly, the environment is crappy, the waiting time is too long, the food is average. However the price is two times more expensive than we expected, about 120$ for two dishes only (we are two people). I DON'T recommen
Great dishes with great price.. My family enjoy it very much.. Two thumbs up!
My first visit n food is good. However the pricing for a restaurant in heartland hdb housing is extremely over priced 3 cans of Heineken $18 n a plate of bamboo shell cook w Long beans for 7 paxs $91 There is no menu n pricing list. Service by supposing the lady owner is not friendly.
Good tze char! Seafood specialty esp crab noodles.
Very expensive restaurant, $70 plus person person average check, total bill $573. USA beef and Kurobuta Pork was a flop with tenderlizer. Crab tang hoon ask for medium portion ended up really huge charging us $233 for 8 persons and soon hock $98 for a medium size, one item for sure that i really enj
What's hot: Great tasty food at reasonable prices. Ample parking. Earnest polite service. What's Not: long long waits for food. So come early or be prepared to wait. Only opens at 6pm for dinner. Not open in the day.
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