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Sluurpy > Restaurants in Singapore > Secret Recipe

Secret Recipe - Singapore - Photo album

Got spaghetti meat balls, gordon bleu and stir fried rice was way below mediocre standard. I can’t believe a restaurant can dish out such *high* quality food for such price. Food seemed like it was cooked by care-less chef. If ruining a day is in your bucket list, this is the place to die for. Look
Founded in 1997, Secret Recipe made its mark, renowned for its extensive range of fine quality gourmet cakes. It has since ventured into a full restaurant with Western and Asian dishes. Can today to try the Shinjuku Bake, which was a good tea time pick-up.
Hokkaido Triple Chocolate Cheese Cake- MUST TRY!!! You can give the savoury stuff a miss, JUST COME HERE FOR CAKEEE💖💖💖
Always love their signature banana chocolate cake. Staffs were helpful and courteous.
The crawfish was not fresh, the flesh was not firm but rather mushy. Asked for more sauce but it came watery and diluted. Chicken cutlet is crispy n well seasoned but the fries were not hot and tasted average. After feedback to the manager, there was no positive response. And she still asked .. “s
Went there for tea to reminisce about the old days when SR serve great cakes and food. I found out why it was totally empty when I got there. The signature chocolate banana cake was terrible, all I could taste was sugar sugar sugar. Definitely my last visit.
I’m shocked I’m still alive after eating lunch here. Much less shock that they are able survive the pandemic with their food standard. Blend and horrible tasting food. I think the foodcourt at the basement has better standard. Boycott at all cost.
A 1st time for everything i guess. My first ever 1 star rating. Food was horrible. Soggy fries(tasted like they have been reheated), chicken cordon bleu was horrible and sherperd's pie was saltless. People are paying for the food and not getting free food. The upper management should look into this.
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