Curry is rich in flavour and full of taste.
Not too spicy and creamy. Ordered extra fried beancurd skin to dip the curry.
Fish head is very fresh, meat so tender and juicy.
Staffs are very friendly and helpful too.
Will come back again.
Ordered Claypot curry fish head ($34) and pineapple pork. Curry fish head meat is quite a lot and taste is nice. Flavour is towards thick side with coconut milk. Worth trying and will return for other dish as well.
Came here the second time. My family love their curry fish head as it is fresh and curry tasted good. The golden pumpkin prawn was amazing to me, as it sweet and savoury at the same time. Crispy on the outside and chewy on the inside. The sweet and spicy toufu was disappointing thou, as it was mince
My friends who live nearby has been raving about this place for sometime. At last I managed to try their curry fish head! Yes my friends did not lie. Their honey garlic fried chicken is delicious, 4 heavenly king dish is very good too! It’s a must try.
Came to try their curry fish head after reading online reviews. I must say it is very delicious and ingredients are very substantial for the price. The additional crabmeat bean curd is also very yummy. Service is prompt and staff are courteous. Overall, nice place!
This curry fish head is one of the best in Singapore. Service is good and efficient, with clean environment but more importantly the dishes are exemplary. Curry fish head is fragrant and tasty while the other dishes like the Mantou bun and special pork ribs are very good also. The drinks are also re
Good curry fish head. Available in Nonya style too. Other dishes are yummy too. Down side is the location not near MRT station.
Curry fish meat or fish head is nice as curry is thick and tasted good. Stir fried French bean with dried shrimp has good wok hei and crunchy, goes well with steamed rice
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