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Sluurpy > Restaurants in Singapore > Yi Ke Guan

Yi Ke Guan - Singapore - Photo album

The food here was great! The beef rice was nice, the broccoli was great, and the radish fried hor fun was awesome! It's where they fry hor fun in a chye poh omelette. The guy who created it must be a genius! I did not try the fish head curry but it looked very good and had a lot of ingredients in it
This tze char restaurant nestled in the heart of katong boast affordable yet delicious food with a touch of โ€œwok heyโ€ from their fried rice. With comfortable seatings for all, it is a great place for family and friends to gather. Managed to order takeaway this time round, and the mince meat tofu was
First visit to *Yi Ke Guan* opposite Roxy Square on friend's recommendation. It used to be a HotPot place but not anymore. Highly recommended was an unUsual dish of hor fun fried akin to chay poh omelette..Wok hay aplenty and yes, it was tasty. We had 2 crabs on offer at $40 in black pepper, ๐Ÿ‘๐Ÿ‘ exc
Past by and tried their signature radish fried Hor fun. It does not come with and radish taste or any trace of radish. Tasted more like Hor fun omelette. Lots of eggs mixed with hot fun with a few tasteless frozen prawn. Selling at $8
Will drop by every once in a while for dinner. This is the only decent and affordable zi char place in the vicinity. My hubby and I love their own creation, the radish horfun. It's a carrot cake x horfun fusion. Remember to add their special chili sauce for that extra flavour.
Very Nice Food and Staff friendly. Excellent service!!! Price very reasonable!!!
Nice and cozy place for lunch or dinner. The fish head curry is pretty good.
Live around the corner and every time I come here for a meal I am not disappointed. The friend rice isn't oily and there is enough meat included. The noodles are always good, dry or wet or crispy. They have small medium and large sizes to accommodate guest servings. Hawker prices with nice accommoda
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