Ala Carte meal for 2 cost $55, I’m an expert had experienced prep n consumed authentic dishes peranakan myself. My rating will be 6/10 prep from central kitchen alright can be better.
This outlet at Thomson Plaza serves near authentic peranakan dishes.
The Udang Asam Nanas with two large prawns and spicy gravy is good.
The Sambal sotong and gravy is just as delicious and adds to spicing up your appetite.
The coconut sago pudding desert is pleasantly surprise.
Their barley and lemon grass warm drinks is off the taste though.
Overall, good.
We has desserts, a cold chendol, a cold bobo chacha (both $1.80 ea), and a slice of Pandan kaya cake ($3.80 a slice). Nothing fancy, simple desserts at affordable prices.
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