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Sluurpy > Restaurants in Singapore > Runway80

Runway80 - Singapore - Photo album

Nice chill out place in the neighbourhood. Food is delicious and hearty. Oh…The fried chicken skin is yummy ..
Sorry I didn’t take any photos. We had the truffle fries, fish and chips and a soft-shell crab Thai red curry pasta. I must say, the quality of the food surpassed my expectations! The fries was REALLY good, crunchy even after it has cooled down. The fish and chips was crispy accompanied with fresh c
The sauce of the hamburger is very special, this mussels with white wine is really delicious, the environment is very comfortable and the price is reasonable.
A simple and yet cozy Cafe cum Bistro, there are two darts boards to keep you occupied while waiting for your food. Well, the food is not fantastic but above average though. Their signature pulled pork sliders was served with Mantou, quite interesting, I like it. Tenderloin steak was a bit dry but
Happened to find this brunch place and decided to give it a try. We ordered the chicken and waffles. The chicken and waffles tasted great, chicken was very crispy and tasty. The waffles was normal but paired well with the chicken. The salted egg sauce that came with it was a funny combination, I st
The ambience is undeniably good as claimed by the other reviews, quite a chill spot with 2 darts machine. However, the service of staff A and the food needs to be improved... Body language and attitude of staff A was horrible. We had to repeat our order all over again to staff B because of staff A.
found this place through eatigo. was pleasantly surprised at the quality of the food. the pulled pork sliders are very well seasoned and the choice of mantou for the buns is good! the garden salad was also very fresh. the bangers and mash (beef herb) was well seasoned - the accompanying truffle mash
These guys take pride in their food! Friendly service with food that will blow your mind. We ordered: 1. Fish and chips Fish was crispy and yet juicy. 2. Pulled pork sliders Juicy favourful pulled pork paired and fried mantou. 3. Bacon & Mushroom Aglio Olio Spaghetti cooked till aldente. Stir fried
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