Mr Fish - Singapore - Photo album

Chinatown Hawker Centre is undoubtedly my top best go to hawker centre even among the CBD Top Fives, including People's Park, Hong Lim, Amoy, and Maxwell, each loaded with plenty of Michelin recommended eats and local favourites. Here at Chinatown, asides being the largest Hawker Centre in Singapore

Chinatown is still one of the best place to hunt for old school food and for those whom are missing their food trips with grandparents. This stall is one of those that serves old school Cantonese style fish soup. The soup is boiled till murky from essence of the fresh fish bones and without milk add

Flavourful bowl of the fish soup. The milky colour from the soup came from cooking the fish bones for long hours and not from the milk added like other stalls.

Excellent plate of black bean sauce hot fun. Wok hei infused kuay tiao with smoky savoury bean sauce and fresh fish slices make this a winner. Has queue during weekday lunch so be there early!!

Very fresh fish. Soup tasty, boiled to perfection, no milk. Fried hor fun wok hei with super yummy gravy. My 80+ years old mum can't get enough of it. Only 1 aunty's serving so please don't confuse her by changing your table. Sop: 1. Decide what you want to eat 2. Place your order with auntie. If d

Very delicious fish soup. No milk but the fish stock was very good

The black bean fish collar meat sliced hor fun was succulent and with ‘wok hei’ fragrant. The starched gravy was tasty yet not too salty. The fish soup looked normal but the soup was delicious with no added milk and wouldn’t feel thirsty thereafter.

Simply amazing, the soup is really refreshing! Different from the usual non-cantonese ones we find in SG. The wok hei on the hor fun is fantastic as well! Really a great find and prices are v affordable as well.