Sluurpy > Restaurants in Singapore > Di Wei Teochew Restaurant
Di Wei Teochew Restaurant - Singapore - Photo album
A very satisfying meal with family. Started with the have to order Teochew traditional cold crab. Yam with pork chop, sweet sour pork, shark fin seafood soup, many more and top up with a sweet Yam pastry.
Recommended.
Came here for reunion dinner. The food are good and prices are reasonable. The Yu Shang is superb ! Good service too. You definitely visit again.
came here for late lunch after temple visit. The food are good and prices are reasonable. The Teo Chew braised Ducks and Braised Pork are superb ! Good service too.
Food is quality standard but not the authentic teochew taste. Price is attractive and ambience is good. Will revisit again
Nice Teochew restaurant, personal favourite will be the yam ring with generous servicing of pork ribs. Crispy but not oily at all and the pork ribs are very tender. Braised duck with beancurb is decent too.
Came over for lunch on Monday. Quiet place with only one staff serving. Food wise is tasty. Cost is average.
we were hungry, hate wasting food, and really looking forward to teochew food. The chye por kway teow was the best dish that night. The (lone) waitress/cashier was very professional. She said next time if the steamed fish is loco or overcooked, don’t feel shy to send it back. Another fish will be st
The orh née (Large size) photo that I took here is just an example of how small the portion here is. Service is bad. Food portion is ridiculously small for the price paid. The Longevity Buns come with a strand of hair also and they said that there's no more stock for the Longevity Buns. So much for
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