Sluurpy > Restaurants in Singapore > The Affogato Bar

Review The Affogato Bar - Singapore

clara lim
A bustling cafe every morning- managed to get a cozy spot inside and was served promptly. Coffee was surprisingly good, and they have a nice variety of bagels- a must visit if you have a bagel craving🤣 P/S: It can get really noisy inside- better to sit outdoors if the weather allows!
Krison Tan
The bagel’s portion is sufficient to stop hunger. Coffee and chai tea are good. The banana cake and ice cream are more than good. The setup is cosy. However, on a warm day the two air conditioners are not adequate to provide comfort.
Kelvin Ngo
@theaffogatobar, Asia’s First Standalone Affogato Concept have recently launch a new Affogato series - Affogato Round The World. A creative concept that integrates dessert specialty elements from the respective countries into their handcrafted decadent Affogatos! As a Vegetarian, we were delighted to see that they also have a good selections of Hand rolled bagels with meat free options! We decided to try out the bagels though our main purpose is to try their special creative Affogato Round The World series. Affogato Round The World Series: Banira Uji-cha — $14.00 As a Matcha Lover, this is an obvious choice for me! The sweetness and richness is just right for me. I will advise to consume ASAP for best enjoyment before everything melts. The desserts here are indeed too beautiful for instagrammable shots. (madagascan vanilla bean gelato, matcha cake, azuki red beans, matcha streusels, served with Craft Fox Tea Uji Matcha) Nocciola Italia — 16.00 The coffee aroma is strong in every bite. Love the different textures in this dessert. The whole taste and mouthfeel experience was great. Will recommend if you are a coffee lover. (hazelnut praline gelato, hazelnut panna cotta, hazelnut cake, whole roasted hazelnuts, served with double shot of Paramount espresso) Savouries: 🌟Mediterranean (V) — $12.00 This sounds ordinary but is surprisingly good! The bagels has a firm chewy texture and good to bite on. The ingredients/fillings are just perfectly matched. Every bite is heaven. Sorry, sounds exaggerating but this is really how I felt, but note that taste is subjective! (toasted bagel with sun-dried tomatoes, herbed marinated artichokes, black olives, mesclun mix, plain cream cheese) Mushroom Melt (V) — $13.00 Very Generously filled with Mushrooms. Taste wise is as good as it looks. (toasted focaccia with roasted mushroom, cheddar cheese, mesclun mix) A hidden Gem for a good relaxing afternoon with quality food and desserts. Great for couples or small group gatherings.
Naes T
Yummy sandwich made with Focaccia. Tried the meatless one and yes, a thumbs up. Recommend the chocolate chip cookie. It's tiny for the price but the richness makes up for the price. Probably the Perfect chocolate chip in town. Move over Sid! Downside... this is a really small place. But there's always Gastronomia that is located just around the bend if you can't wait. Or just do take away, walk over to Botanical Gardens and dine Al fresco. Don't forget to bin those trash too!
Jim Tan
Deli beef is delicious with the unique sauce, the bread of the begal is not dry and hard, perfect for me! I love the strong mocha too.
Xian You Lim
Quaint and cozy place for a quick afternoon bite or tea. The drinks offerings had unique flavors that made a refreshing experience. Place is a little small, so expect it to be crowded often.
Yang
Small cosy place. Chill area. Relax and classic. Nice staff. Nice affogato. Like the Classic White($13) cause it sweet and the espresso balanced out the taste. Also real ingredients were used. La Opera($16) was bitter as it was heavy in espresso.
Wy chen
The place smells great. Coffee smell. Many items were out. Only 3 out of 6? Affogato were available when I was there. Wish I could have tried the nutty affogato but it was not avail. I tried the chocolate affogato, the espresso is excellent but the ice cream had water crystal in it. Not the creamy texture that I was expecting. Sat at a table outside of the cafe. It was really shaky and my coffee almost toppled a few times.
Rebecka Diana Strandlund
Came in to buy some ice cream the other day and asked the staff about gluten-free options. They looked very confused and after a while they answers that none of the ice creams are gluten free. I questioned that, and then got the answer that the sorbet is definitely gluten free.. so I asked about the vanilla ice cream, is that not gluten free? They answered me that no, it’s not since it got milk in it! I asked the staff what they think gluten is? And why they are answering questions they don’t understand? I got very bad answers. Fair to say I won’t be visiting this café again.. staff that don’t even know the difference between milk and gluten, what a joke!
Lynn Ho Xin Yi
I wouldn't say I'm a regular customer, but I come here often enough. They serve the best chocolate sorbet and really balanced chai concoctions. But I just wanted to leave behind a grateful thank you - to the staff who probably saw me having a hard time and a tearful discussion with my friends, who kindly and discretely placed a scoop of vanilla ice-cream on our table and told us to enjoy. Not sure whether they have any correlation, but I was genuinely very thankful for the gesture.
Yuxiang Wong
Best at night where there are few people! Great ambience with super good ice-cream!!!
Sherlyn Wong
Love the coffee and Ice-cream!!
Shan Ngo
nice cozy ambience situated conveniently near mrt.
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