Different type of bak kut teh from Ng Ah Sio, Songfa or even Ah Hua.... whilst its base is peppery, it is very flavourful and gives the additional punch to the soup.
The pork ribs are also better, even the non-premium ones. Not too tough as there’s some fatty meat inside which should be the case (at least to my taste).
The outlet is not packed and perhaps it’s due to the location. Good place to enjoy a great bowl of bak kut teh.
One of the better Bak Kut Teh in Pasir Ris. Good and attentive service from a senior staff.
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