Reviews L'euphoriz

Fresh tasting french-vietnamese food, sincerely prepared. Love the fact that they keep their menu simple and keep focus on quality. Great staff and a very comfortable atmosphere, like stepping into a friend's house !

Good food is reason why people come to eat. Good service is the reason why they remember the place. A combination of both is the reason why people will come back again. Even as I stepped into the outlet it did not seem like any out of the ordinary restaurant. However me and my friend were being greeted by a sporty lady who showed us to our reserved seats. Even while choosing this server, Roy (who introduced herself after we were about to leave) showed us first timers the menue which I tot it was very friendly of her. Even upon ordering she reccomended desserts to us which i wasnt very keen on at first. But I changed my decision base on the fact that I was enjoying my experience so much. We were served the steamed appetizer and was showed how it was to be prepared before eating. After which we had beef combination which really showed me a good idea of what vietnamese food was about. There was a strong but yet clear taste of the beef soup with a nice mix of herbs as well as a kick of spiciness from the chili padi. And we get to put in the herbs and chili as well to our own liking. I dislike corriander leaves for example and requested it not to be served. Whereas my friend who cant take spicy had the option to refrain from it. Nearing the end of the dinner i decided to have a dessert. But I snapped my finger and pointed to her (in a "heeeyy mann" kind of bro to bro kinda manner) without realising i might have offended her. At the end she did not take it to heart but infacted joked about it which made me at ease. The cashier knew what we ordered and even explain to us the food and how it was prepared (explaining to us that they had ran out of a certain dessert we inially wanted at first). Overall what made me remember was the funny incident which only my friend and I as well as Roy would know. Of course with the fact that she gave us a warmly welcome and approproiate service with a large amount of grace despite what may happen. I highly reccomend people to have an experience here, not just for the food but the services as well.

Interestingly, the Thai people here in Singapore love this place. If the natives themselves agree, I had to try it, and I certainly did enjoy everything I've tasted so far. In addition, they are of BIG portions and extremely flavourful. The restaurant was also almost half occupied with Thai, which generally also proves they approve of the food. I loved the extensive menu so one visit would not do justice, I will absolutely be visiting this one again! 💯 Maybe this time, with a different group of people who have no idea about that (is that even possible)! 🌟

Incredible thai food - we all had variations of their pad thai which was all incredible. This place is frequented by many thai nationals, which gives you an idea of the quality meals they serve. Our soft shell crab pad thai was flavorful, large portions and a crispy sweet and flaky crab meat. For sides we had the salt chilli squid, which we would highly recommend as well. Tender and well garnished. Will definitely be back to try other dishes!

Price is reasonable with good variety. Found the green curry a bit too sweet for my liking. The coconut ice cream is nice and coconut meat and shreds are found in the heart shaped pandan coconut pudding. Ambience and service are great too!

Nice restaurant serves by Thai. The pork is nice but do take note that the portion is really big (likewise for the papaya salad). For the sambal kang kong, I think I prefer SG local one in terms of taste. The oysters is awesome, big and fresh, go with the Thai sauce is so good!