Second time here and the food is consistent as usual. Price steeper than usual, which is to be expected across the outlets.
Technology update: you can scan the qr code at the entrance to get the q number. Can be busy during lunch/dinner times. Be sure to come early.
Had a little unpleasant experience from one of the (part time) staff who was chasing us out after 9pm. I had arrived at 8.30pm which was apparently the time for the last order and the food arrived at 8.45pm. I was expected to finish my food in 15 minutes which was frankly quite ridiculous. Perhaps t
Standard tasting stuff at a steep price. Ordered via Grab. Extra charges apply.
Fried Rice with Eggs($9.90)
Fried Rice with Shredded Pork & Eggs($12.50)
Fried Rice with Pork Chop($15.30)
Noodle with Minced Pork in Bean Sauce($11.90)
Crispy Golden Prawn Pancake($12.30)
Oriental Wantons in Black Vine
A good Din Tai Fung restaurant with wide spaces, high ceiling, and bright lightings. Food is yummy and service is friendly.
There was quite a queue to eat there but didn't have to wait long as the service was fast. Didn't have to wait long for the food either. Food was delicious.
Quite standard DTF. Great, friendly service. Long queues during peak hours.
Always long queue but the serving speed is fast. Most of the dumplings are pre-made though as you can see the chefs keep making the dumpling behind the glass.
The queue management is ok. Just get the paper and wait for your queue. If you missed just tell and it will be your turn next. Most of the q
Good place to get consistent good quality xiao long bao the rest of the dishes were quite yummy too lole the wanton in spicy sour sauce, the garlic paste pork and the zhajiangmian. Service was efficient and polite. Lunch for 4 pax came up to be $105. Will continue to patronise the restaurant just f
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