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Sluurpy > Restaurants in Singapore > Xiao Chen Gu Shi

Xiao Chen Gu Shi - Singapore - Photo album

Best Bak Kut Teh in town!!! Try their dish number 1! They give a free refill of the soup!!!! Love that place!!!
Super tasty pork and soup. Good prawn rolls too. Tofu a little bit too salty: you just need to wring out the sauce a little. Good service.
Very tasty Bak Ku Teh ( pork rib soup with strong pepper ). Nice place for Lunch or dinner or after party . Soup is very nice and delicious. Must try.
Great simple food. Pig in every way possible. Lovely staff. Good prices.
Our Go To place after a wild night out at Clarke Quay, because nothing beats a good bowl of Bakuteh before heading home.
小陈故事should be what the location details should be, but they're the only bak kut teh place around here. It gets really popular right after clubbing hours, so be mindful about the time you're out of the club and hunting for a supper spot. We had quite a lot for the 5 of us, and I must say that this is
Tried my luck to find a not-so-crowded bak kut teh restaurant and ended up coming here. The bak kut teh and the braised pork served here are recommendable. I like the soup, light but rich in flavour. It’s a good remedy for your tired body. Feel nicely treated by the hospitality of the lady (I guess
This eatery is very run down as compared with others in the Clarke Quay area. It’s actually facing the River Valley Road making first timers difficult to locate. No worry - we will never go back again. Their signature chicken and oil rice are good but many hidden charges and their hard sale leav
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