Sluurpy > Restaurants in Singapore > Daikokuya Ramen Dining

Daikokuya Ramen Dining - Singapore - Photo album

Steak was decent. Don't expect too much service wise. Place is family friendly but they do not accept reservations so if you go after 6pm, there is a long queue to get a table. Food is alright but not worth travelling down for or waiting in line for an hour.

I find this place comparable to Aston, in terms of quality and price. For BBQ chicken chop, I prefer Aston's BBQ sauce and Aston chicken chop with a BBQ "burnt" smell. As for steak, it may be slightly better here. But really, both of the brands are quite comparable, but not the brand starting w C. F

A Nice steak place, we went near closing and there is no queue and parking is a breeze. The meats are delicious with done -ness done correctly. They hv good selection of sides with good portion as well, and an option to add sausages or chicken for the big eater or for sharing Will come back again

Steak was decent and service was acceptable but there wasnt much of an ambience. The wait can be very very long tho. Overall good place to go for family n friends, will go back if in the area. Had the pasture fed ribeye steak, well done. Was slightly tough and still tasted really good even when wel

Good tasty food with nice ambience. Staff is very friendly and service is quick. Cost is okay and totally worth the price. Ordering is fully online with online payment. One drawback is I got the dessert before everything else and Ice cream was melted by the time I had finished the steak and wanted t

Steak place in Serangoon gardens. I like their menu where you can choose your sides to your own preference. Decent meat at reasonable price. Personally I Like their choices for beef steak. Worth a visit if you are in the vicinity. Avoid meal hours as queue is always long.

Great experience to dine there, price are at above average. Beef cuts are not consistent, just remember to order above 300g if you are very hungry. For the Choice of side dish, just order the common one, no point to explore.

Ordered NZ sirloin medium rare. First time eat steak until so tired! Meat is like rubber, takes a long time to saw the meat, and chew until Jaw pain. And there’s a piece of thick skin not sure if this is usual?