Reviews Carpenter Restaurant

4
Alvin Kuo
+4
The portions are good for 2 pax. The crispy chicken is very good and it comes with 4 pieces of mini popiah which is good too. Ask for the sambal chilli to go with it. However, the cod fish is really disappointing as it is a small single piece 5cm x 3cm @ $28.80. As the dinner was booked with 50% eatigo discount, the cod fish is still very expensive in comparison with other dishes. Safra members get 40% discount and public gets 30% discount. So at 30% discount, the single piece of cod fish would be $20 which is just too overpriced.
4
Rong Jia Lau
+4
Was here on a Sunday for early dinner. Service was excellent. Ordered simple dishes like roasted pork, lychee sweet and sour pork, soup of the day and hotplate tofu. Presentation and quality of the food were good. Saw a number of tour groups coming in subsequently. There's currently a promotion until end Oct 2019 but was not sure how it was applied on the final bill
5
Zheng Whye Hui
+5
A hidden gem right across the clark quay central building. I wandered in alone on a Saturday Evening and was immediately welcomed by the friendly Manager. The place was already buzzing with family and youtful chatter. The seafood lor mee (braised noodles) came in a suprisngly generous portion. Ingredients were fresh and aromatic. The glass bowl also kept the contents warm throughout. Chili side portion complemented the dish well. Defintely worth the trip! Gonna bring my family here next time =)
4
Wong C K
+4
Nice ambience, waitress was attentive and food delivered was smooth, most importantly food was nice.
5
WILSON PEH
+5
Great deal for the ala carte buffet. The dishes served was pretty decent and quite a wide range to choose from. It is portioned well, allowing for room to try almost all the dishes. Recommended if you are looking for ala carte dishes.
Clicca per espandere