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Sluurpy > Restaurants in Singapore > Seoul Yummy

Seoul Yummy - Singapore - Photo album

The fried chicken was very crispy and the meat was piping hot and juicy. Taste wise, could be better. Army stew was alright. Not a bad place for Korean. Just not as good as some of the more authentic ones.
Their buddy set meals may seem interesting. $30+ for 2 mains, 1 side and 2 drinks. However their barley tea tasted weird, and food was just so-so. The star dish of the meal would probably be the potato pancake, which was crispy and tasty.
Mar 2021. Not a bad place for Korean food. The trendy, clean eatery caught our attention. The prices were reasonable too. The food was great albeit a fine gap from the real authenticity. The only complaint was the online ordering app being cumbersome to use and navigate. The manager should be deserv
It wasn't really crowded when I visited. It is located at third floor. It seems third floor has many korean stuffs there. They served the kimchis, corns, radishes, and pickles when we were sitting down the kimchis are ok, can be better. The rest is fine. They are free to top up. I ordered cheese f
We were at the Novena brunch hidden up in the higher floors. Food not great and service needs improvement but I would say its fair value if you can get some promotions signing up with their apps. The stew pot was discounted 40%. Sides like Kimchi and ikan bilis are disappointing.
Does not taste like korean food. Tastes bad generally. Ingredients do not seem fresh, and the seasonings are all done wrong. Kimchi is very sour. Also bad service by one of the employees (some employees were nice). Would not return.
Very understaffed! Ordered a set A during lunch time. Total bill $28 for 2 pax. The portion quite small, very little meat. Their staffs are quite polite and friendly. We waited for the kimchi pancake for soooo long. We finished our food the pancake still have not come. For this $ we can go to city
Ok korean army stew but the side dishes of spicy rice cake and kimchi pancake were not very good. Service was not very efficient but it was because the staff were too few during busy lunch hours.
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