Sluurpy > Restaurants in Singapore > Hum Jin Pang

Review Hum Jin Pang - Singapore

Suzene Ang
LOVE this place and still $1 for 5 pieces. LOL, the uncle kept saying, talk to her (auntie who was rolling the fritters, he was frying), don't get me into trouble.
Cassie (Cassakating)
Frozen in time. This is probably one of the only place where you can try your hand at frying your own Hum Jin Peng (Chinese fried doughnuts) Mainly two options available - Five Spices or Sweet Red Bean. While their version might seem smaller than others, at just $1 for 6 pieces I wouldn’t complain about it
Jason Lim
My good buddy recommended this place but always we came at the wrong time. Closed liao. I think it's 6 for $1. Tbh its not about how cheap it is but the freshly fried hum jin pang is something that relives your childhood memories and it's tasty like mad. If you follow me, there's another sichuan cuisine right at the corner which has awesome grilled fish very nice too!
Xiao Ling H
So underrated!!! I was looking for a small snack, thinking this is $1 each. Ended up being 6 @ $1!! Served warm and fresh and no queue at all And, there’s even red bean filling in it
Tan Yeh Hong Joseph
Even though delicious, the stall don't open on a regular basis/time.
Phyll Y.
It's a unique experience for sure to fry your own order of hum jin peng, but kind of annoying when other customers try to cut your queue and get you to cook their share. Taste and texture are pretty good when eaten hot, and it costs just $1 for 6 palm-sized pieces. The auntie is pleasant but she won't hold off customers who cut your queue, so hold your own ground.
Amelia Goh
Nice and tasty China Street Hum Jin Pang. This reminds me of my childhood memories when we were staying at Peck Seah Street
James Leong
I wonder how the stall owner can still sell at 6 pcs of fritters for $1 at this time since everything has increase in cost so kudos to the owner for still maintaining the price Will still patronise even if its 4 for a dollar But i guess the owner is doing everything herself t keep the price low so customer have to help themself with the frying , although the owner will still keep an eye on it in case you overburnt the fritters Nonetheless its a good experience as u eat what u cook Especially nowadays the youngster do not have much chances to do cooking on their own Wishing the owner and family the best of health
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