The nicest VietNam food I eat in Singapore. Nicer than Nam Nam , Mrs Pho , So Pho , Pho Street ... even nicer than Long Phung . Original taste because the Chef is Vietnamese.
Friendly staff, excellent food and affordable prices. What more could one ask for? I've never had much Vietnamese food but this place is the first time I've been really impressed by it. For example, the broken rice dish was something totally new to me, but the texture of the rice and the flavour of the meat (chicken/pork) were really amazing, and it is now one of my favourite rice dishes. I wholeheartedly recommend this place!
Top-notch vietnamese dishes, especially the pho! They have a nice homemade chilli sauce for you to dip sides in as well. Owner was really accommodating even though it's very busy during the lunch hour, he even passed us a box of tissues when we are done with our food! Will visit again.
Hu tieu nam vang soup and Vietnamese coffee were really good.
I strongly recommend this place as I have tried most of the Vietnamese restaurants in town and none really suits my taste buds except this one and the famous one in Joo Chiat maybe...
What a lovely experience - delicious Hanoi style Vietnamese cuisine served in a no frills environment, newly opened 2 months ago. We had the pleasure of meeting the owner and talking about her ingredients and cooking style. They don't use MSG! And this is the first time I've found such awesome broken rice in Singapore.
The pho and pork chop were great, but the beef lat lok was a little overdone.
The boss is friendly and tweak the grilled pork with dry noodles to soup version. And even allow us to choose the type of broth. It's very tasty and worth the price.
Average. Got it on MealPal and it comes with a drink.
Was expecting the grilled pork with dry vermicelli to be like Bun Cha, but it's abit different.
Overall, I feel that it's quite pricy given that the size of the pork is small.
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