Reviews Da Lian Teochew Traditional Noodle

4
Fajar Priyanto
+4
First time trying. We came around 11am, not many people yet. We ordered Laksa, Minced meat noodle, fried dumpling and fish cake. The laksa broth was thick and nice, but it's not pipping hot and the cockles tasted too raw for me. But the noodles were great. They their own sauce that was different from the usual minced meat noodle that i had. Another great was the fried dumpling. The noodle and the dumpling were a must.
5
Sky Ain't Limit
+5
- Dry bak chor mee (SGD5) taste good. The mee pok texture is Q, which is commendable - The laksa (SGD5) does come with fresh cockles, taste is not bad too - Korean oyster soup (SGD6), I wish the quantity of oyster could have been more generous - Longan Lo Han Guo (SGD2) is refreshing, recommended. - Staff are friendly and the serving was quite fast too. The place is comfortable with air-conditioned. Noted they do have quite a wide variety of choice on the menu as well. Recommended!
5
Bryan Tan
+5
Delicious meal tonight with friends 😍 the gravy of the laksa yong tau fu is thick and delicious like the bowl I order is only $6.90. Just loving it 😍
5
Soon Soon Tan
+5
Delicious thick laksa gravy, old traditional style. Best is open 24 hours
5
Sa Rah
+5
Love the noodles here! Cooked just right with the QQ texture. Generous with the chilli 👍 Asked for fish cake to be re-fried and they did it willingly and politely.
4
Maggie Xu
+4
I love the signature pork noddles , however the calamari seems disappointing as it’s totally different from the pic for display. Anyways, it still deserves your trial for noddles.
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