Traditional wanton mee stall. Springy noodles good till the last mouthful. Chill is spicy with a good kick, tomatoes sauce mixed into for good tangy favour. Cha siew nothing to shout out, while wanton is infused with peppery spring onion taste. Soup is well brew with ikan ibis and strong pepper. Ove
Not too many reviews on this wanton mee stall but they are certainly one of the best that I've eaten.
We heard of bacon bits, do you know of pork lard bits? 😊. Similar to bacon bits but much more delicious 🤣
The pork lard together with the chilli sauce - 绝配!
Noodles were cooked perfectly with a s
Would give it 3.5 stars!
Value - For $3.50, the portion is bigger than anywhere else. 3 wantons in the bowl of soup.
Very generous with vegetables and char siew.
Despite eating after 10 mins, the mee kia have no problem blending with the sauce. Char siew is average. Still prefer WTM at East Villag
Flavorful and nice springy noodles. Recommended for all wanton mee lovers. Be prepared for a queue during lunch hours.
Overall is good. Only feel their chilli tasted a little bit weird. Will come back next time try without chilli and see if overall will become excellent.
The noodles is very good. QQ and the fried pork lard taste seems to coat the noodles.
Yum!
Good wanton noodles. Rich history of this stall and how they had started. Long Q in the morning and be prepared to wait for 20-30 mins.
Ordered $3 without ketchup. Springy noodles. Sauce is spicy. Dumpling is normal. Chat siew a bit too dry. Soup is more sweet for me. Not my preference WTM for sure.
Apparently a very popular stall. Had a queue. I ordered their Dry Wanton Mee (big=$4.50). IMO quality dry wanton mee. Their chilli paste/sauce was spicy rich and tasty including bits of pork lard. Good serving of quality char-siew and vegetable. Their wanton soup (available only for dine-in) was arg
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