Sluurpy > Restaurants in Singapore > Ah Yat Seafood Restaurant

Review Ah Yat Seafood Restaurant - Singapore

Fiona RQL
Despite its rather “nostalgic” environment and lack of service, I still give 5 stars for the great execution, succulent and fresh seafood which is good value for money. Jumbo oyster steamed with garlic is fantastic, plump and juicy. My favorite. Australian lobster baked with cheese surprised us as well. The cheese they used is not only cheese but mixed with maybe starch or potato that tasted lighter with extra layer of flavor. Apart from seafood, the vegetables, noodles and pork dish were excellent. Even the presentation of dish doesn’t look good at all.
Sharon Wong (Clover)
One of the nicest dim sum place hidden in Turf City. Dim sum with 30% discount and quite a variety. Traditional Chinese restaurant and suggested to book your table especially on festival. There is no different when you book and walk in 🤔. No question asked when the spring rolls are burnt and requested for replacement. Recommended dishes deep fried egg plant w/Garlic and scallop in yam paste.
milktea
Kitchen chefs have ZERO forks to presentation of their dishes. Especially the fish is so messed up as if it was cooked in a nuclear reactor. Pork ribs taste soured. Peking duck is cold. Roasted chicken is dry. Their E-fu noodles is the worst of all.
Kim Tuyến
Delivery hours Mon - Sun 11:30 AM - 2:00 PM Mon - Sun 5:30 PM - 9:00 PM Address 03-01/02 200 Turf Club Road, Main Grandstand Turf City Bukit Timah, 287994 Singapore Good overall. Nice food Friendly staff With more than 100 kinds of Live Seafood to choose from the Live Seafood tanks conveniently located outside the Restaurant for you, Ah Yat Seafood Restaurant is a Seafood Lover’s Dream comes True!! Compliment your Seafood prepared to your likings by dedicated and experienced Chefs with flavors of Hong Kong Style Dishes and also more than 28 kinds of Hong Kong Dim Sum to choose from.
PL Yap
Did not know Ah Yat @ Grandstand was so big until I was hosted there for a lunch by afri friend. Like I'm stepping into a 70s era restaurant. Of course with live seafood the food is expected to be the best, so are the prices.
Susanne Meow
Having 30% off for dim sum at Ah Yat Seafood, the restaurant is quite full and limited time for dining. The buns, egg tarts and ma lai gao are quite good; siu mai, pork ribs & spring roll are also okay, only cheong fan is not nice. Overall environment is crowded, a bit noisy and too busy whereas food is average. Price is reasonable after discount.
Black Raven
Use the lift to locate this hidden gem at level 3 with great Tim Sum atmosphere! The food is typical of a traditional established Tim Sum restaurant served on table clothed settings with cushioned chairs. Do not expect too much from the service staff, who are mostly busy and distracted. One of them unexpectedly took away my half eaten stuffed crab, when I only paused from savoring it. So when you’re there be focused on the food and nothing else!
Farrand Hey
Same old same old. Have been coming here for more than a decade. Food is still good. Service is still mediocre but prompt. Ambience is getting very very old. And prices is creeping up (likely due to inflation)
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