Super yummy lor mee ever! Been patronising since a kid and the standard has never dropped. Must try!
Highly recommended by my wife. Best Lor Mee in Singapore & friendly folks!
The best lor mee I have eaten ever since I was a kid. I wouldnt want to eat any other lor mee anymore. Used to go there for supper in the past when they open til late. Now we will go back occasionally to satisfy our cravings.
One of the best lor mees around in Singapore
Must try!
Still cant find any other Lor Mee that is paralleled in taste. Not even Tiong Bahru, Old Airport, Bt Purmei
Since my young days , staying in circuit road , have been patronising this lor mee stall .
Simply love it .
I only eat lor mee from this stall , no others.
Bestest lor mee. I have never been a fan of lor mee until I was recommended. Wooohoo one and only lor mee I like
My all time fave lor mee! World class!
ITS SO NICE...
Nothing else taste like it
Best lor mee I ate since I was a kid even til now.
Great tasting lor mee, sweet tone. Portion is smaller than usual, even with $4. Saw the owner replied to other reviewers below, claiming size can be upgraded by paying more. I did upgraded to $4, still small portion. It does not hurt your bottom line by throwing in a few more strands of noodle.
Do take in constructive reviews from genuine reviewers. Not all reviews are trolls, at least not this one.
Not the best but OK.
Uncle was very friendly.
They ran out of mee so I had beehoon. Decent portion.
Definitely one of the stall worth the visit, old school taste
Go for the $5 bowl if u a big eater total satisfaction guarantee
A pretty good bowl of lor mee with a decent amount of liào (: Uncle is very friendly!
Its actually quite hard to find good Lor Mee these days. I love the soup base and the ingredients that is added inside the soup. I personally don't like to have Beansprouts in my noodle choice. So this is a perfect bowl!
Taste is above average, portion is good for 5 dollars (large size). Wished there was more meat given. Bonus points because they don't use coriander :)
Had this since 10 years old, homely for me. Absolutely glad u are still around ... taste still as good
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