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Their classic char siew ramen is still value for money ($10.90) and most recent trip, the tonkatsu soup was thick and tasty. They added a shabu shabu tsukemen ($15.90) which you can order up to 5 portions of noodles with no extra charge. Totally worth it!
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Menu has also changed quite a lot and offering localized dishes like chilli crab ramen. The noodle is still very good, the thick one especially is springy and chewy. The stock comes in white, black (with black onion oil) and red (hot chilli) tonkutsu base. The tsukamen which is a dry noodle with thick broth for dipping gives you the option to order 1x to 5x portion of noodles for the same price which is well worth the price. Just no sharing. Water is also free.
I was curious after seeing that big advertisement on Singapore's no. 1 ramen, so I gave it a try. Gyoza was not bad with the special sauce. Cha Shu ramen was ok but taste wise was a little bland. The special ramen with the thick piece of char siew fared better. The tsukamen is actually enjoyable and I like the free extra noodles. Thick noodles went well with the salty tsukumen that is probably deliberate.
4 stars for the price point. 3 stars for the food. The meal sets here are very reasonably priced. ~$16.90 for ramen, sides and a drink. I ordered the 4 pcs char siew, white tonkutsu soup based ramen. It was ok. Nothing to shout about.
Ramen at one of the best! Love the thick soup with rich collagen taste. Fine quality ramen with tender loving caring skillful cooking and professional warm services. Conveniently located in the neighbourhood hartland next to MRT station and bus services at The Star with plenty of dinning shopping banking library postage community centre supermarkets cinemas entertainment and amenities nearby. Friendly cosy comfy welcoming ambience for romantic intimates groups students tourists expats locals visitors and families.
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