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Visited this place on a cold rainy night as a group of 4. It’s a little out of the way but worth the trip.
Was a little apprehensive initially about the platter they recommended as it seems a little pricey. But the portions served are big and satisfying. The tomahawk steak was beautifully cooked to perfection and seared with a blow torch by your table. Done-ness was just right retaining the natural juices and flavours of the meat and yet not overly rare. The Mala Pork ribs tasted excellent not overly spicy. The meat comes off the bone easily. Perfect. Sausages are juicy and the external case is not tough. Quite easy to cut and bite through. Be sure to try the coleslaw, it’s fresh and not overly watery. Beer from the tap is reasonably priced. And try the virgin Mojito if u don’t take alcohol. Service from the boss and Chef puts u at ease. Genuinely cheerful and proud of the food they have to offer. Overall, worth another detour to visit this place again. And really do give the platter a try, has all the best they have to offer in it.
Have been to this place 3 times now and have never been disappointed. Love the wide selection on the menu. Always tried something different and have always loved it! But so far the standout dish has been the iberico ribs in honey rum sauce. Absolutely superb!! The meat melts in your mouth and the combination of the smoky flavor and juiciness of the meat is just heaven on earth! Love the huge portions as well. Service has always been prompt and the prices are very reasonable for the quality of the food! Special mention as well to the iced lemon tea..... It's the perfect beverage to wash down the food!!!
We tried the Jack Daniels smoked ribs that were super succulent. A hidden gem that is worth experiencing!! Definitely will come back for more with my family!!
Hidden gem within a neighbourhood. Good food, great service. Previously read about negative reviews about their waiting time and service. After patronizing today, it's totally different from what I read. Service time was acceptable. Their food were prepared with efforts and I can feel their love for food. The staff were sincere and friendly.
With that price, it's really worth dining and I had a really good time. Thumbs up! Good job and keep it up!
Stumbled upon this little gem after a trampoline sesh with the kiddos next door. Awesome ribs from quality meat - Iberico no less ! The meat is so tender it fell off the bone . Highly recommend the Iberico meat for the rib which is not on the standard menu. Will have to request for it. Will be back ! :)
Hidden gem within a quiet neighbourhood. Serving quality food with affordable price. Tasted the seafood platter and the entire ingredients, crab, mussels, corn etc are delicious and fresh. The iberico is done very well to bring out the meat flavour. The special made sauce is the cherry on top.
Came for the seafood platter tonight, taste is great with the reasonable promotion price. Chef recommended the foie gras, exceptionally good at a pretty affordable pricing! �
Adeline N Desmond Hoon
+5
From Des�Ade,
Thank you for e wonderful experience at MOR.
We made new friends~Chief Kaiser & Malay Ah Bang who recommend/serve/treat us ever so well throughout e whole course of dinner last evening. We simply loved e angus ribeye steak most as we both are steak lover. Plus e various side dishes we ordered as well as they do serve many kind of beers which in my opinion very rarely seen in a HDB style restuarant outlet.
Kudos to them and we wish them good & prosperous business ahead and im thinking of heading down tomorrow w my colleague for lunch at MOR tmr as my office is nearby at Teban Gardens. Thank you MOR!
Hubby�Desmond
Hp: 9836 4728
Excellent food and great service. Ribs were succulent and melts in the mouth. Ribeye perfectly done. Will definitely return.
Indeed the best ribs in town, seared to perfection with a pleasantly sweet sauce to go with it. Meat was yummy and flavorful.
The chicken was also very good!
Had to wait for quite long though.
Highly recommend!
TOP 3 Ribs in Singapore!
Menu is extensive. Great selection of meat, from beef, to pork, to chicken and lamb.
Would recommend the Signature Pork Ribs, Honey Ribs, or Jack Daniels Ribs!
500g for Two Pax is just nice. Comes with sides.
Simple, not pretentious, AMAZING ribs!
Check out @Jereats_ Instagram for more food reviews!
Best BBQ pork ribs 👍👍👍 The seasoning, the sauce, the tenderness.... we pulled off all the bones simply by two fingers! All of us (add up to 100 over years of eating BBQ pork ribs experience) agreed that this is the best pork ribs we had tried so far
Ambience is not particularly inviting. In fact, I’d go so far as to say the place looks rather dingy. it is located at the bottom of a block of low rise hdb units.
But the food that comes out of the kitchen is amazing. Some of the best ribs and grilled meats I’ve had. I’ve tried the grilled chicken, Iberian pork steaks, and of course their ribs. Easily the best ribs I’ve had. The ribs are very fat, though, but I do understand that some people do like that for its flavor.
Do take note that food does take some time so you might have to wait a good 30-40 min for your food, be it dine-in or takeaway.
Always happy to support local establishment. The wait staff here try their best but need to hire more to minimise wait time. Food took 40mins to arrive, otherwise I'd give it a 5 star.
Beer prices were moderate. Not neighbourhood pricing.
Hidden gem in the deep of west. Service is top-notch with the great recommendations. I really enjoy the mushroom sauce with the main course and the truffle mushroom soup. I love the sauce so much, that the only thing remotely bad is the quantity. Would love if there's more. 😁
honey rum pork ribs is very delicious. sticky, smokey, and sweet bbq sauce. should have ordered a bigger portion.
miniatry burger is not very good. patty is kinda dry even though it is cooked medium to medium rare. the onion rings in the burger is too greasy.
side dishes are all ok. we had potato wedges, mashed potato, and coleslaw.
rootbeer is ok, but i never had rootbeer with the float stirred before serving.
pork ribs is highly recommended.
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