I have never tried hanger steak, so I chose this restaurant to venture into this cut. The taste is not bad for the price range. It is also plated nicely with the beetroot puree, truffle sauce, and salad. The beetroot and truffle sauce complements the beef well.
I also ordered miso butter corn. It's
Ordered 2 sets of their $85 beef platter and their beef is top notch. Ranging from hanger to ribeye to wagyu beef. Value for the price! Went around 8 and it was not crowded which was perfect for the ambience there. Oysters were really fresh as well! Usually am not a fan of foie gras but their melts
Really good wagyu beef that is torched before serving. Aged beef doesn't taste as premium. The white wine is ok selection that goes well with the beef and the oyster is fresh and fairly priced
The beef, especially the wagyu, was just so good and worth the buck! The fries were also super crispy and still delicious even after they were cooled. Service is also great. Definitely will be back! :)
medium rare hanger steak was so good especially for the price! ($23++), steak was juicy and tender. also loved the truffle fries.
All the cuts are good. And pricing is reasonable. Service level of the staff varies quite a bit
Their 120g Miyazaki Wagyu is awesome, it literally melts in your mouth. At $48 + $17 (depends on the rate they bought) = $65 for a few pieces is not cheap.
A small restaurant situated in Sunshine Plaza, very cozy and it gives off a snuggly ambience. I tried the ribeye steak and it was really good! The portion was a tad small (as per menu) and it wasn't enough to fill my stomach, so you have to order other food as well! It was $24 + $3, good experience
An error has occurred! Please try again in a few minutes