Reviews Telok Ayer Arts Club

5
Elaine Huang
+5
Every dish is pretty good. Smoked Salmon rosti is my favorite! The rosti is crispy and tasty. Roti John is good too but recommend to share as the portion is quite big and too much bread. Besides food, there is not much people during lunch time, good choice of you want a quality lunch time with friend or business partners.
4
Peter W
+4
Small bistro with rotating art exhibitions. Despite the clinical interior it's an unpretentious place and staff very genuine. Menu changes often and they have lunch sets and happy hour drinks.
5
Carl Gruenenfelder
+5
A fantastic evening at the Telok Ayer Arts Club. We had a delicious seven course dinner prepared by the Peranakan Chef, Philip Chia. The Telok Ayer Arts Club is located in a very nice area in downtown Singapore close to a few MRT stations as well as many bus routes.
4
Pauline Wong
+4
A cosy, quiet place with really nice fish and chips (made with a chickpea batter, so it's gluten free but quite tasty), and reasonable happy hour prices of about $12 to $14 ++ for cocktails, beer or wine. Nice service (we were the only ones there to be fair) but overall, worth a repeat visit for some quick after-work drinks.
4
Raphaël Chabaud
+4
Well decorated modern and artistic bar. Gather the artistic crowd of Singapore (so <10 people). Colorful menu with good beverage choices and service. Occasional performance to attend.
4
S Wun
+4
Great set menu for lunch. Nice space and art pieces.
5
Grégory
+5
Very good atmosphere :) Neat place, good food and very friendly team. Very good choice of small plates, especially the squids.
5
Camila DPW
+5
Tried the new delivery menu and have fell in love with their vadai dish that comes with a chilli sauce! Not usually a mushroom fan because of the texture but the salted egg mushrooms and beans was amazing and crispy.
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