Reviews Xin Heng Feng Guo Tiao Tan

5
Jerald Lim
+5
The dry meepok is really good with a concoction of sambal, vinegar, and pork lard. We came close to lunch time, by then fishballs already ran out. So it's rather novel tasting fishball mee flavours with wantons and sliced pork toppings. Go try.
5
리ybbo비읍
+5
One of the good fish balls noodles. Selling fish balls noodles in the day & fish head steamboat at night. Very generous portion for $4. They serve Steambot Fish Head in the evening. Very well flavoured soup based. Fresh fish. Braised duck and vegetable. $35 for the smallest pot. Very affordable!
4
Josh Kuek (jkgourmets)
+4
This fish ball noodle stall was so popular in this market. With the very affordable price from $3 (Small) and $4 (large) per bowl. Variety of different type of noodle from thin to meepok or kwaytiao etc. The flavor of the dry noodles was pretty good with touch of vinegar. If you order the soup version, you won't taste a blend taste of soup, b'cos the soup is very sweet and tasty too. Overall, if you like fish ball noodles, this stall is really worth your time for a visit. 👍🏻
4
AP
+4
Traditional fish head steamboat, they still wok hei the raw veg to give its flavour before putting steamboat! Need not say the charcoal and the fire give it so much more character and flavours! BUT the down side is that, please be prepare to wait for a long time depending how busy they are. Worth a visit for sure and personally I will be back!
5
Joe Chooi
+5
Great bowl of dried meepok. Traditional Teochew style. Inexpensive at $3 with the amount of ingredients given. The lard tasted so good when eaten with the noodles. Worth the wait in queue though does not take very long. Caution....Be mindful of their opening hours.
Clicca per espandere