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Sluurpy > Restaurants in Singapore > Sushi Tei

Sushi Tei - Singapore - Photo album

One of the better places serving Japanese food. Love what their menu offers. The quality and freshness of the ingredients is also what I like. This is my first time ordering soft shell crab at Sushi Tei. I am impressed they served the whole crab! 😄 And the quality is good !👍👍👍 The service staff is a
The restaurant is beautifully designed. Everything was well done and well presented. The loyalty program is super worth it. Suggestions: The sake should be served in ice. Water should always and forever be free. Prepare to queue.
I don't want to give a 2 star for what I believe is an off day but quality was lacking for sure. The sushi was poorly wrapped and soggy. Chicken karage was likely refried because its way too dry. Gyōza on the other hand was soggy. This being on the eve of a holiday with focus on the yusheng take awa
Super High Quality Maximum Taste Japanese Food! Our favourites are salmon scallop carpaccio, pitan toufu, soft shell crab maki, lobster salad roll, ikura sushi, gindara and yakiniku don. The environment here is very beautiful, calm, relaxing perfect for customers to enjoy a hearty feast together. St
Had a late lunch here. The salmon roe sushi was great, succulent and sweet. The restaurant decoration had a nice grand finishing touch.
25 June Saturday 830pm Thomson plaza sushi tei outlet My long awaited visit to have a nice meal of japanese food at a reputable japanese chain premium restaurant, yet i am taken aback by bone in my sashimi, yes it could have been complacency by the chef due to busy peak hours, i totally understand.
Service staff was not friendly and unattentive. Did not take notice of us when we lifted our cup for refilled. My friend's meal was served wrongly as it was named by the server. My Pork Katsu did not have any mayonnaise on d side.
Food is ok. Customer service is good and attentive. Recommend to come for food
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