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Review Soup Restaurant - Singapore

Björn Lindfors
Not good. Not bad. Just very average. Definitely overpriced for what it is. Two things entertained me about this place: 1) We overheard a young girl telling her father “This food is disgusting” - that cracked me up. Her father and I exchanged a chuckle. 2) The restaurant is for some reason using a large amount of space, right next to where the customers are sitting, to store boxes. It just looks funny! Attached a picture to illustrate.
Wee Tang
Quality of food had gone down. The tomato egg dish is horrible. Price is high.... Soup is not hot and too sweet. The first 2 dishes came quite timely, the last 2 dishes were served 25 minutes later. Not a good dining experience. Not recommended.
AlexP Su
Nice tasty and reasonably priced food, service staff rushing you to finish quickly; Almost feels like being chased away by telling you "we want to leave the restaurant by 930pm"
mohans88
Had dinner at the United Square outlet. Great food and even better service. All the staff that served us were polite and helpful - if only all restaurants and service staff were like this. My wife requested for a knife to cut the sautéed broccoli we ordered as she found the pieces too big to chew. Even though they didn't have a knife, the manager kindly offered to bring our broccoli back to the kitchen and to have them all cut into smaller pieces. And all done with a smile. It was a very pleasant dinner and we'll definitely be eating here again soon.
Regu Pillai
Awesome Samsui Chicken. Visited 2 decades ago, tasted the same. Except the ginger paste slightly less salted. Well done.
Brian He
Value for money set lunch. $12.90++ with a choice of rice bowl and a soup. Top up $3 for dessert and a tea. Service was great and friendly.
whykin leong
Quite expensive, food were good. Service is bad. Server don't care much on service and 10% service charge.
Flo Yeow
Super love their partnership with Grab, where you're able to order on the Grab app and picking the food up afterwards. The samsui ginger chicken is definitely a house favourite, but also their fried baby kai lan with tong kwai. Had a food-takeaway done from this Restaurant, to enjoy the food at the comforts of my home. Especially love the ginger scallion sauce! Even ordered extra box of that for the next day.
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